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1

Exudation: an expanding technique for continuous production and release of secondary metabolites from plant cell suspension and hairy root cultures

Zhenzhen Cai, Anja Kastell, Dietrich Knorr, Iryna Smetanska

Journal:

Plant Cell Reports

Année:

2012

Langue:

english

Fichier:

PDF, 371 KB

english, 2012

2

Effects of different encapsulation agents and drying process on stability of betalains extract

Ravichandran, Kavitha, Palaniraj, Ravichandran, Saw, Nay Min Min Thaw, Gabr, Ahmed M. M., Ahmed, Abdelrahman R., Knorr, Dietrich, Smetanska, Iryna

Journal:

Journal of Food Science and Technology

Année:

2014

Langue:

english

Fichier:

PDF, 249 KB

english, 2014

3

Antioxidant efficacy of potato peels and sugar beet pulp extracts in vegetable oils protection

Adel Abdelrazek Abdelazim Mohdaly, Mohamed Atef Sarhan, Awad Mahmoud, Mohamed Fawzy Ramadan, Iryna Smetanska

Journal:

Année:

2010

Langue:

english

Fichier:

PDF, 671 KB

english, 2010

4

Anthocyanin’s as marker for selection of buckwheat plants with high rutin content

Sytar, Oksana, Kosyan, Anatoliy, Taran, Nataiya, Smetanska, Iryna

Journal:

Gesunde Pflanzen

Année:

2014

Langue:

english

Fichier:

PDF, 413 KB

english, 2014

5

Antioxidant properties of various solvent extracts of potato peel, sugar beet pulp and sesame cake

Adel AA Mohdaly, Mohamed A Sarhan, Iryna Smetanska, Awad Mahmoud

Journal:

Journal of the Science of Food and Agriculture

Année:

2010

Langue:

english

Fichier:

PDF, 149 KB

english, 2010

6

Effects of elicitors and high hydrostatic pressure on secondary metabolism of Vitis vinifera suspension culture

Zhenzhen Cai, Heidi Riedel, Nay Min Min Thaw Saw, Inga Mewis, Kai Reineke, Dietrich Knorr, Iryna Smetanska

Journal:

Process Biochemistry

Année:

2011

Langue:

english

Fichier:

PDF, 842 KB

english, 2011

7

Stevia rebaudianaBertoni – Überblick über die Forschung an einer verbotenen Pflanze und derer möglichen Einsätze

Yaroslav Shevchenko, Iryna Smetanska, Alexandra Wendt

Journal:

Journal für Verbraucherschutz und Lebensmittelsicherheit

Année:

2010

Langue:

german

Fichier:

PDF, 397 KB

german, 2010

8

Stimulation of anthocyanin synthesis in grape (Vitis vinifera) cell cultures by pulsed electric fields and ethephon

Nay Min Min Thaw Saw, Heidi Riedel, Zhenzhen Cai, Onur Kütük, Iryna Smetanska

Journal:

Plant Cell, Tissue and Organ Culture

Année:

2012

Langue:

english

Fichier:

PDF, 388 KB

english, 2012

9

Polysaccharide elicitors enhance anthocyanin and phenolic acid accumulation in cell suspension cultures ofVitis vinifera

Zhenzhen Cai, Anja Kastell, Inga Mewis, Dietrich Knorr, Iryna Smetanska

Journal:

Plant Cell, Tissue and Organ Culture

Année:

2012

Langue:

english

Fichier:

PDF, 432 KB

english, 2012

10

Effects of Pulsed Electric Field on Secondary Metabolism ofVitis viniferaL. cv. Gamay Fréaux Suspension Culture and Exudates

Zhenzhen Cai, Heidi Riedel, Nay Min Min Thaw Saw, Onur Kütük, Inga Mewis, Henry Jäger, Dietrich Knorr, Iryna Smetanska

Journal:

Applied Biochemistry and Biotechnology

Année:

2011

Langue:

english

Fichier:

PDF, 315 KB

english, 2011

11

Specific Poly-phenolic Compounds in Cell Culture ofVitis viniferaL. cv. Gamay Fréaux

Inga Mewis, Iryna M. Smetanska, Carsten T. Müller, Christian Ulrichs

Journal:

Applied Biochemistry and Biotechnology

Année:

2011

Langue:

english

Fichier:

PDF, 305 KB

english, 2011

12

Enhanced anthocyanins and resveratrol production in Vitis vinifera cell suspension culture by indanoyl-isoleucine, N-linolenoyl-l-glutamine and insect saliva

Zhenzhen Cai, Dietrich Knorr, Iryna Smetanska

Journal:

Enzyme and Microbial Technology

Année:

2012

Langue:

english

Fichier:

PDF, 545 KB

english, 2012

13

Antioxidant potential of sesame (Sesamum indicum) cake extract in stabilization of sunflower and soybean oils

Adel A.A. Mohdaly, Iryna Smetanska, Mohamed Fawzy Ramadan, Mohamed A. Sarhan, Awad Mahmoud

Journal:

Industrial Crops and Products

Année:

2011

Langue:

english

Fichier:

PDF, 409 KB

english, 2011

14

The effect of different processing methods on phenolic acid content and antioxidant activity of red beet

Kavitha Ravichandran, Abdelrahman R. Ahmed, Dietrich Knorr, Iryna Smetanska

Journal:

Food Research International

Année:

2012

Langue:

english

Fichier:

PDF, 540 KB

english, 2012

15

Effects of Phytohormones and Jasmonic Acid on Glucosinolate Content in Hairy Root Cultures ofSinapis albaandBrassica rapa

Anja Kastell, Iryna Smetanska, Christian Ulrichs, Zhenzhen Cai, Inga Mewis

Journal:

Applied Biochemistry and Biotechnology

Année:

2013

Langue:

english

Fichier:

PDF, 820 KB

english, 2013

16

Phenolics Extracted from Potato, Sugar Beet, and Sesame Processing By-Products

Mohdaly, Adel Abdelrazek A., Hassanien, Mohamed Fawzy Ramadan, Mahmoud, Awad, Sarhan, Mohamed Atef, Smetanska, Iryna

Journal:

International Journal of Food Properties

Année:

2013

Langue:

english

Fichier:

PDF, 684 KB

english, 2013

17

Foliar Applied Nickel on Buckwheat ( Fagopyrum esculentum ) Induced Phenolic Compounds as Potential Antioxidants

Sytar, Oksana, Cai, Zhenzhen, Brestic, Marian, Kumar, Abhay, Prasad, M. N. V., Taran, Nataliya, Smetanska, Iryna

Journal:

CLEAN – Soil, Air, Water

Année:

2013

Langue:

english

Fichier:

PDF, 2.19 MB

english, 2013

18

Enhanced Glucosinolates in Root Exudates of Brassica rapa ssp. rapa Mediated by Salicylic Acid and Methyl Jasmonate

Schreiner, Monika, Krumbein, Angelika, Knorr, Dietrich, Smetanska, Iryna

Journal:

Journal of Agricultural and Food Chemistry

Année:

2011

Langue:

english

Fichier:

PDF, 909 KB

english, 2011

19

Hairy roots, callus, and mature plants ofArabidopsis thalianaexhibit distinct glucosinolate and gene expression profiles

Anja Kastell, Iryna Smetanska…

Journal:

Plant Cell, Tissue and Organ Culture

Année:

2013

Langue:

english

Fichier:

PDF, 369 KB

english, 2013

20

The effect of tea fermentation on rosmarinic acid and antioxidant properties using selectedin vitrosprout culture ofOrthosiphon aristatusas a model study

Dase Hunaefi, Iryna Smetanska

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 387 KB

english, 2013

21

Impact of processing of red beet on betalain content and antioxidant activity

Ravichandran, Kavitha, Saw, Nay Min Min Thaw, Mohdaly, Adel A.A., Gabr, Ahmed M.M., Kastell, Anja, Riedel, Heidi, Cai, Zhenzhen, Knorr, Dietrich, Smetanska, Iryna

Journal:

Food Research International

Année:

2013

Langue:

english

Fichier:

PDF, 568 KB

english, 2013

22

Effect of chlorocholine chlorid on phenolic acids accumulation and polyphenols formation of buckwheat plants

Sytar, Oksana, Borankulova, Asel, Hemmerich, Irene, Rauh, Cornelia, Smetanska, Iryna

Journal:

Biological Research

Année:

2014

Langue:

english

Fichier:

PDF, 248 KB

english, 2014

23

Effect of Lactic Acid Bacteria Fermentation on Rosmarinic Acid and Antioxidant Properties of in vitro Shoot Culture of Orthosiphon aristatus as a Model Study

Hunaefi, Dase, Riedel, Heidi, Akumo, Divine N., Gruda, Nazim, Smetanska, Iryna

Journal:

Food Biotechnology

Année:

2013

Langue:

english

Fichier:

PDF, 2.01 MB

english, 2013

24

Metabolic Engineering of Aliphatic Glucosinolates in Hairy Root Cultures ofArabidopsis thaliana

Kastell, Anja, Zrenner, Rita, Schreiner, Monika, Kroh, Lothar, Ulrichs, Christian, Smetanska, Iryna, Mewis, Inga

Journal:

Plant Molecular Biology Reporter

Année:

2015

Langue:

english

Fichier:

PDF, 1.19 MB

english, 2015

25

Effect of Fermentation on Antioxidant Properties of Red Cabbages

Hunaefi, Dase, Akumo, Divine Nkonyam, Smetanska, Iryna

Journal:

Food Biotechnology

Année:

2013

Langue:

english

Fichier:

PDF, 1.04 MB

english, 2013

26

Improvement of Antioxidant Activities in Red Cabbage Sprouts by Lactic Acid Bacterial Fermentation

Hunaefi, Dase, Gruda, Nazim, Riedel, Heidi, Akumo, Divine Nkonyam, Saw, Nay Min Min Thaw, Smetanska, Iryna

Journal:

Food Biotechnology

Année:

2013

Langue:

english

Fichier:

PDF, 1.18 MB

english, 2013

27

Lignan accumulation in callus andAgrobacterium rhizogenes-mediated hairy root cultures of flax (Linum usitatissimum)

Gabr, Ahmed M. M., Mabrok, Hoda B., Ghanem, Kadry Z., Blaut, Michael, Smetanska, Iryna

Journal:

Plant Cell, Tissue and Organ Culture

Année:

2016

Langue:

english

Fichier:

PDF, 891 KB

english, 2016

28

Phenolic Extract from Propolis and Bee Pollen: Composition, Antioxidant and Antibacterial Activities

Mohdaly, Adel A.A., Mahmoud, Awad A., Roby, Mohamed H.H., Smetanska, Iryna, Ramadan, Mohamed Fawzy

Journal:

Journal of Food Biochemistry

Année:

2015

Langue:

english

Fichier:

PDF, 334 KB

english, 2015

29

Enhancement of silymarin and phenolic compound accumulation in tissue culture of Milk thistle using elicitor feeding and hairy root cultures

Gabr, Ahmed M.M., Ghareeb, Hassan, El Shabrawi, Haatem M., Smetanska, Iryna, Bekheet, S.A.

Journal:

Journal of Genetic Engineering and Biotechnology

Année:

2016

Langue:

english

Fichier:

PDF, 722 KB

english, 2016

30

Determination of lignans, phenolic acids and antioxidant capacity in transformed hairy root culture of Linum usitatissimum

Gabr, Ahmed M. M., Mabrok, Hoda B., Abdel-Rahim, Emam A., El-Bahr, Mohamed K., Smetanska, Iryna

Journal:

Natural Product Research

Année:

2017

Langue:

english

Fichier:

PDF, 700 KB

english, 2017

31

Investigation of Phenolic Acids in Suspension Cultures of Vitis vinifera Stimulated with Indanoyl-Isoleucine, N-Linolenoyl-L-Glutamine, Malonyl Coenzyme A and Insect Saliva

Riedel, Heidi, Akumo, Divine N., Saw, Nay Min Min Thaw, Smetanska, Iryna, Neubauer, Peter

Journal:

Année:

2012

Langue:

english

Fichier:

PDF, 494 KB

english, 2012

32

Bioactive Phytochemicals and Antioxidant Properties of the Grains and Sprouts of Colored Wheat Genotypes

Sytar, Oksana, Bośko, Paulina, Živčák, Marek, Brestic, Marian, Smetanska, Iryna

Journal:

Année:

2018

Langue:

english

Fichier:

PDF, 1.45 MB

english, 2018

33

Effect of Elicitors and Precursors on the Synthesis of Anthocyanin in Grape Vitis vinifera Cell Cultures

Saw, Nay Min Min Thaw, Riedel, Heidi, Kutuk, Onur, Ravichandr, Kavitha, Smetanska, Iryna

Journal:

Energy Research Journal

Année:

2010

Langue:

english

Fichier:

PDF, 143 KB

english, 2010